Frozen Boiled Pork Sticks

Tsanangudzo Pfupi


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Product sumo Zvigadzirwa zvinouya kubva kudzimba dzekuuraya uye mabhizinesi ekunyoresa kunze kwenyika kuChina.Zvigadzirwa zvakatengeswa kunze kwenyika zvinonyanya kubva kuFrance, Spain, Netherlands, nezvimwe.
tsanangudzo Zvimwe zvinotsanangurwa, gamuchira tsika
features Reshiyo yemafuta kune mutete i3: 7, mafuta asi asina kukora.
Isa chiteshi Inokodzera kugadzira chikafu, resitorendi cheni uye mamwe maindasitiri.
Kuchengetedza mamiriro Cryopreservation pazasi -18 ℃

Nyama yakaomeswa nechando inoreva nyama inenge yaurayiwa, isati yatonhodzwa kubvisa asidhi, yakaomeswa nechando, yozochengetwa pasi -18°C, uye tembiricha yenyama yakadzika iri pasi -6°C.Nyama yakaomeswa yemhando yepamusoro inogaroomeswa nechando pa -28°C kusvika -40°C, uye kunaka kwenyama nekunakirwa hazvina kunyanya kusiyana nenyama nyoro kana yakatonhorwa.

Kana yakaomeswa nechando pazasi tembiricha, kunaka uye kunaka kwenyama kunosiyana zvakanyanya, ndosaka vanhu vazhinji vachifunga kuti nyama yechando haina kunaka.Zvisinei, marudzi maviri enyama yakaomeswa ane upenyu hwakareba, saka anoshandiswa zvakanyanya.

Microbial pesvedzero
1. Kusiyana kwakasiyana-siyana kwemaitiro emakemikari ehupenyu kunononoka panguva yemetabolism ye microbial substances pakudzika kwakadzika, saka kukura uye kubereka kwe microorganisms zvishoma nezvishoma kunonoka.
2. Kana tembiricha yadzikira pasi pechando, mvura iri mutwupukanana nepakati pepakati inoomesa nechando, izvo zvinowedzera viscosity ye cytoplasm, inowedzera huwandu hwe electrolyte, inoshandura pH kukosha uye colloidal mamiriro emasero, uye denatures masero.Kukuvadza, izvi zvemukati uye zvekunze shanduko yezvakatipoteredza ndiyo yakananga chikonzero chekuvhara kana kufa kwe microbial metabolism.
Kupesvedzera kwema enzymes
Tembiricha yakaderera haidziviriri zvachose enzyme, uye iyo enzyme inogona kuramba ichichengetedza chikamu chebasa rayo, saka iyo catalysis haimire, asi inofamba zvishoma nezvishoma.Semuenzaniso, trypsin ichiri kuita isina simba pa -30 ° C, uye lipolytic enzymes inogona kuramba ichikonzera mafuta hydrolysis pa -20 ° C.Kazhinji, basa re enzyme rinogona kuderedzwa kusvika padiki pa -18 ° C.Nokudaro, kuchengetedza kwakadzika-kupisa kunogona kuwedzera nguva yekuchengetedza nyama.


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